Mother's Day is Sunday, and Copeland’s of New Orleans is planning an elaborate spread at both Cobb locations.
A special holiday brunch buffet will be available from 9 a.m. to 4 p.m. May 12 at the Smyrna-Vinings and Kennesaw sitesive jazz will play from 11 a.m. to 3 p.m.
The brunch menu will feature made-to-order omelets, peel & eat shrimp, a prime rib carving station and traditional New Orleans favorites.
The dinner menu will include everything from prime rib and honey ham to shrimp popcorn and chicken fettuccine sauce piquant.
Desserts, such as fruit cobbler and white chocolate bread pudding, will be available during brunch and dinner.